Wine and alcoholic beverages labeling in the EU: ingredients and nutritional information

Regulation (EU) 2021/2117
Delegated Regulation (EU) 2023/1606

Wines and Alcoholic Beverages in the EU: Compliance with Ingredient Disclosure and Nutritional Labelling Requirements

The European regulatory landscape for food labelling has undergone a significant transformation. Regulation (EU) No 1169/2011, known as the Food Information to Consumers (FIC) Regulation, established that all food products must include a nutrition declaration and a list of ingredients. However, until recently, alcoholic beverages with an alcohol content exceeding 1.2% by volume were exempt from these mandatory requirements.

The Turning Point of Regulation (EU) 2021/2117

Regulation (EU) 2021/2117 of December 2, 2021 amended the rules governing the wine sector and has applied since 8 December 2023. This new legislation has fundamentally transformed wine labelling requirements in the European Union.

List of Ingredients

A complete list of ingredients and oenological compounds used in the winemaking process, in accordance with the European Oenological Code.

Mandatory Nutrition Declaration

The regulation requires a mandatory nutrition declaration, with at least the energy value displayed on the physical label.

QR Code

Additional nutritional details, such as carbohydrates, sugars, fats, proteins, and salt, may be provided digitally via a QR code.

Allergen Labelling

Allergens must always remain clearly visible on the physical label. They cannot be provided exclusively through electronic means.

Delegated Regulation (EU) 2023/1606

It supplements Regulation (EU) No 1169/2011 specifically for the wine sector, without replacing it, and lays down detailed criteria for the implementation of the new rules introduced by Regulation (EU) 2021/2117.
  • establishes which ingredients must be declared
  • Regulates the use of electronic labelling (QR codes)
  • Sets accessibility and transparency requirements
  • Requires certain information, such as allergens, to remain on the physical label
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Spirits and Distilled Beverages: Regulatory Framework

Regulation (EU) 2019/787

The labelling of spirits is governed by Regulation (EU) 2019/787 on the definition, description, presentation and labelling of spirit drinks.

No Specific Obligations

Currently, there is no specific obligation to provide nutritional information or a list of ingredients for spirit drinks comparable to that introduced for wine by Regulation (EU) 2021/2117.

Voluntary Initiatives

Certain sectors have introduced voluntary transparency initiatives regarding nutritional information; however, these are not mandatory under EU law, unlike the requirements applicable to wine.

What happens in case of non-compliance?

In Italy, penalties are established under national food information law (Legislative Decree No. 231/2017) and are enforced by the competent authorities, including the ICQRF, which may impose sanctions and corrective measures.

Administrative Fines

Fines generally range from several thousand euros to over €20,000, depending on the severity of the infringement.

Market Suspension or Withdrawal

Non-compliant products may be suspended or withdrawn from the market.

Corrective Labelling Measures

The product must be corrected or re-labelled before it can be placed back on the market.

Additional Enforcement Measures

In more serious cases, competent authorities may impose further corrective or restrictive measures.
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This module creates electronic labels accessible via QR code, following the GS1 Digital Link standard, improving information sharing with buyers, retail operators, the HORECA sector, businesses, and consumers.
Centralized and Multilocation Product Datasheets
Compliance with electronic labeling regulations for nutritional values, ingredient lists in food products (including wines and alcoholic beverages), and disposal information.
Consumers engagement
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